The article provides a guide to sourcing local ingredients, décor, and drinks for a New Hampshire Thanksgiving. It aims to help residents create a memorable, locally sourced feast.
It highlights farms such as Applecrest Farm Orchards, Brookford Farm, and Lull Farm that sell free‑range turkeys, beef, pork, lamb, chicken, fresh produce, jams, cheeses and other seasonal foods. These farms provide the core food items needed for a traditional Thanksgiving meal.
Bakeries like Crosby Bakery, The Bread Shed, and Vintage Baking Company supply breads, rolls, pies and other desserts. Flower shops such as Spring Ledge Farm, Tarrnation Flower Farm, and Apotheca Flowers offer décor and arrangements.
The piece also lists beverage options from meaderies, cideries, wineries and breweries, noting the state’s extensive craft beer and cider scene. This variety allows hosts to choose from hard ciders, meads, wines and local beers for their celebrations.
Source: www.nhmagazine.com
